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New blog for Bruessel Farms

  • Cindi
  • Jul 5, 2016
  • 1 min read

This is new to me. I am going to try and keep up this blog with recipes for the different products we grow in season. How I can or freeze them.

Roasted Watermelon Raddish

4 lg watermelon raddish cut into quarters

2 tlbs olive oil

1 tea garlic powder

S & P to taste

Mix all ingredients together, place on cookie sheet bake at 450 till golden brown.


 
 
 

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